Volume 12 Issue 1
Research Article | IJAES-V12I1P101
Application of a Quality Function Deployment Technique to the Design and Development of Groundnut Production Products
Srinivasa, B. S. Dayananda, A. C. Lokesh
Research Article | IJAES-V12I1P102
Effect of Substrates and Draining Time on the Propagation of Seedlings from Stem Fragments (PIF): Case of Musa acuminata (Cavendish)
Fawa Guidawa, Oumarou Haman Zephirin, Teguedeme Djekwem Yvonne, Mvondo Awono Jean Pierre, Mapongmetsem Pierre Marie
Research Article | IJAES-V12I1P103
Genetic Diversity of Sorghum [Sorghum bicolor (L.) Moench] Genotypes in the Central Plateau Zone of Rwanda for Qualitative Traits
Theogene Niyibigira, Wassu Mohammed, Tamado Tana, Tesfaye Lemma Tefera, Placide Rukundo
Research Article | IJAES-V12I1P104
Nutritional and Sensory Characteristics of Steamed Brownies When Substituting Wheat Flour (Triticum aestivum L.) with Oyster Mushroom Flour (Pleuiotus ostreatus)
Tatang Sopandi, Fifi Alaida Putri, Wardah